Simple but carefully selected ingredients and a slow fermenting process give this flat bread a singular and complex flavor and texture. Great for dipping, bruschetta, sandwiches, garlic bread or just tear and enjoy.
Slow fermented to perfection and generously brushed with EVOO makes of this traditional italian flat bread the best choice for paninnis. Available in 1/2 and Full sheet, with or without herbs. Special order.
French Country Bread
Heirloom french bread formula. Simple good ingredients, amazing flavor. Beautiful structure, nice open crumb. Great for panninis, french toast, bruschetta, Texas toast, you name it. Fat Free.